Page 10 - PERFORM_MODULE_1_CONTENT
P. 10







               and establishes strong, effective management systems to protect workers' rights and promote

               ethical business operations.
               The Eco-Management and Audit Scheme (EMAS), created by the European Union, offers
               a  voluntary  tool  for  organisations  to  evaluate,  report,  and  continuously  improve  their

               environmental performance. EMAS goes beyond legal compliance and supports transparency

               and ecological excellence.
               Finally, the UNWTO Global Code of Ethics for Tourism is a fundamental reference for
               ethical tourism development. It outlines principles that encourage respect for cultural heritage,

               local communities, human rights, and the environment, promoting sustainability across the
               tourism value chain.

               In conclusion, tourism and hospitality businesses can draw on a wide and coherent set of
               international frameworks to build ethical, measurable, and forward-looking CSR strategies.

               These models are not mutually exclusive; they complement each other and provide businesses
               with powerful tools to generate economic value and lasting social and environmental impact.

               By aligning their practices with these standards, companies can strengthen their competitive
               edge, gain stakeholder trust, and contribute meaningfully to a more sustainable and inclusive

               global economy.



               2.d. CSR Methodology and Structure


               While this module encourages tourism and hospitality organisations to adopt CSR practices,
               implementing  an  overall  CSR  strategy  from  the  outset  may  be  unrealistic  due  to  limited

               resources. Successful implementation begins with the active involvement of both management

               and staff. Organisations should align CSR efforts with their mission, vision, and values, identify
               key  stakeholders  (employees,  guests,  suppliers, and  communities),  and understand  which
               social and environmental issues matter most to them. This can be achieved through surveys

               and consultations. Reviewing existing or past initiatives can also help shape a practical CSR

               plan. Once a strategy is drafted, it should be shared with stakeholders to ensure alignment
               and support. The CSR plan can then be implemented gradually and reviewed regularly to
               assess progress and adapt to evolving needs. Using reliable indicators—such as those from

               the  Global  Reporting  Initiative  (GRI)  or  Hopkins  Institute—can  help  measure  impact

               effectively. CSR in tourism and hospitality is a long-term investment that supports business
               resilience, enhances reputation, and creates shared value for society.



                                                                                                9 | P a g e

                                       Project Number 2023-1-IT01-KA220-VET-000152721
   5   6   7   8   9   10   11   12   13   14   15